Finder have had an incredibly exciting year having adopted a more holistic approach to planning cross-channel marketing activity across search, display and launching a big brand campaign in February resulting in a 23 per cent lift in brand awareness. Join this exclusive audience with one of the Marketing Tech Symposium’s Keynote speakers, Jennifer Snell, Head of Digital Marketing, Finder, to hear her thoughts on the exciting future of TV, centring around the automation and technology of TV campaigns.

Please click the RSVP button below. Look forward to seeing you there and having a great evening together.

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Entrée
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Nelson Bay Oysters – 1/2 Dozen Natural. GF, DF
Seared Scallops, Local Heirloom Corn – Black Garlic Snow, Mustard Leaves. GF, DF
18 Hour Braised Short Rib – Black Garlic Ketchup, Braised Leek, Crispy Onion. GF, DF
‘Morpeth’ Heirloom Cucumber Salad – Variations of Cucumber, Dried Cherry Tomato, Caramelised Citrus Dressing, Sorrel. GF, DF, VF, Vg

MAINS
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Spring Green Risotto – Heirloom Pea Textures, ‘Binnorie’ Ash Goats Cheese, Garden Leaves. GF, DF (available), VF, Vg (available)
‘Huon’ Tasmanian Salmon – Smoked Tomato Broth, Blistered Truss Tomatoes, Asparagus, Olive Crumble, Basil. GF, DF (available)
Sous Vide Chicken Breast – Salt Baked Celeriac, Local Poached Figs, Cavolo Nero, Capercaillie Merlot Jus. GF, DF (available)
200g ‘Grainge’ Grain Fed Beef Tenderloin – Onion Textures, Pokolbin Black Garlic, Onion Jus.

DESSERTS
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Trio Of Sorbet – Mixed Forest Berries, Pistachio Praline, Edible Flowers. GF, DF, Vg
‘Schwartz Estate’ House Honey Cheesecake – Ginger Crumble, Strawberry Variations.
‘After Dinner Mint’ – Rich Chocolate Brownie, Caramelised Chocolate, Textures of Mint.
Deconstructed Lemon Meringue Tart – Lemon Curd, Sweet Pastry, Coconut Textures, Almond.