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HOUSE MADE WHOLE WHEAT SOURDOUGH WITH MISO BUTTER

RAINBOW TROUT WITH GREEN MANGO AND YOUNG COCONUT SALAD. GF. DF

LEMONGRASS AND TURMERIC BANNOCKBURN CHICKEN WITH CORIANDER AND LIME. GF. DF.

BAKED WITLOF WITH PECORINO AND LEMON. GF. VEG.

WHITE CHOCOLATE CARDAMOM MOUSSE WITH PISTACHIO PRALINE AND APRICOTS. GF.

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